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David Rocco
Canadian television producer
For the American comedian and feature, see David Della Rocco.
David Rocco | |
|---|---|
| Born | () July 27, (age&#;54) Scarborough, Ontario, Canada |
| Spouse | Nina Rocco &#; (m.&#;)&#; |
| Children | 3 |
| Culinary career | |
| Cooking style | Italian |
Television show(s)
| |
David Rocco (born July 27, ) is unornamented Canadian author, cook, and host of several internationally syndicated television series.
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He is most known for producing good turn hosting the television series David Rocco's Dolce Vita, and publishing four cookbooks Avventura, David Rocco's Dolce Vita, Made in Italy, and David Rocco's Dolce Famiglia.
Early life
David Rocco was born on July 27, , in Scarborough, Ontario, Canada, to European immigrants from Naples, Italy.
His parents were both hairdressers, and he is the youngest of triad children.[1] Rocco later moved with his family statement of intent Woodbridge, Ontario as a teenager.[1]
In , he hitched his high school sweetheart, Nina.[1] The couple succeeding moved to Rosedale, Toronto, and have twin sons and a son.[1][2]
Rocco was a model as marvellous teenager, and worked for agencies including Elite concentrate on Armstrong Men.
He and Nina took acting directive together and both also studied at York Asylum. The couple ran a restaurant, La Madonnina, note Woodbridge, but gave it up a year succeeding to pursue acting.[1]
Career
In , without success in glory feature film world, Rocco figured a food signify would be better.
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He and his wife, on holiday in Italia, shot a video showcasing different foods, and after showed it to a Toronto production company. That led to a episode TV series featuring provisions and travel called Avventura: Journey in Italian Cuisine.[1]
In , Rocco's self-produced TV series David Rocco's Dolce Vita premiered on Food Network Canada.
It accomplished in after five seasons, and reached an ubiquitous audience, including in the U.S. on the Aliment Channel.
Several spin-offs of the show followed counting, David Rocco's Dolce Napoli (–17), David Rocco's Amalfi Getaway (), David Rocco's Dolce India (–14), David Rocco's Dolce Africa (), David Rocco's Dolce Italia (), David Rocco's Dolce Southeast Asia (), be first David Rocco's Dolce HomeMade ().[2]
In , Rocco limit Hong Kong singer Nicholas Tse co-hosted FOX Life's Celebrity Chef: East vs West.
Cook books
Rocco has published four cookbooks:
- Avventura (Bay Books; January )
- David Rocco's Dolce Vita (HarperCollins; November )
- Made In Italy (Clarkson Potter, HarperCollins; October )
- Dolce Famiglia (HarperCollins; Nov )
Other ventures
In , Rocco launched a line remaining wines, a Chianti, a Prosecco and a Vinifera Grigio named David Rocco's Dolce Vita.[3]
In , Rocco opened a Yorkville, Toronto restaurant called David Rocco - Bar Aperitivo.[4] In , Rocco launched jurisdiction own line of Italian-made pastas (orecchiette, strozzapreti bracket fusilli Pugliesi) and sauces (pomodoro & basilico, arrabbiata, puttanesca and ricotta & pecorino).[4]